Citrus Cornmeal Cake Recipe: How to Make It

Ingredients

• 1/2 cup lemon yogurt
• 1/3 cup honey
• 1/4 cup olive oil
• 1 large eggs, room temperature
• 2 large egg white, room temperature
• 1/4 teaspoon almond extract
• 3/4 cup all-purpose flour
• 1/2 cup cornmeal
• 1 teaspoon baking powder
• 1/2 teaspoon grated orange zest
• 1 can (15 ounces) mandarin oranges, drained
• 3 tablespoons sliced almonds