That Foggy Feeling Fizz - The Local Palate
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Ingredients
- 1 ounce Cactoctin Creek Roundstone Rye Whiskey
- ½ ounce maple syrup
- ½ ounce fresh lemon juice
- 1 egg white
- 2 dashes of Angostura bitters
- Foggy Ridge Stayman Winesap Cider
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