Summer Peach Cobbler: Sunshine in Every Bite!
The perfect summer desserts! This peach & blueberry cobbler is bursting with fresh flavour. Easy to make, even for novice bakers! Get the recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Cooking tools:
- Pastry cutter
- Baking dish
- Kitchen scale
- Oven
- Mixing bowl
- Spatula
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Chef's knife
- Cutting board
- Peeler
Ingredients
- 6 medium ripe peaches, peeled and sliced (about 4 cups) (900g)
- 2 cups fresh blueberries (300g)
- 1/2 cup granulated sugar (100g)
- 2 tablespoons cornstarch (15g)
- 1 tablespoon lemon juice (15ml)
- 1/4 teaspoon ground cinnamon (1g)
- 1 1/2 cups all-purpose flour (180g)
- 1/4 cup granulated sugar (50g)
- 1 1/2 teaspoons baking powder (6g)
- 1/4 teaspoon salt (1.5g)
- 6 tablespoons (3 oz) cold unsalted butter, cut into small cubes (85g)
- 3/4 cup buttermilk (180ml)
- 2 tablespoons coarse sugar, for sprinkling (30g)
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