Spicy Candied Bacon & Chevré Toast

Spicy Candied Bacon & Chevré Toast

www.nueskes.com

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View full recipe on www.nueskes.com

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Cooking tools:

  • Pastry brush
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Refrigerator
  • Plate

Ingredients

  • 12 1/3” slices baguette
  • 6 Slices Nueske’s Wild Cherrywood Smoked Uncured Sliced Bacon, each cut in half
  • 1/4 Cup brown sugar
  • 1/8 Cup white sugar
  • 1 tsp crushed red pepper flakes
  • 6 oz goat cheese
  • 1 1/2 Tbsp apricot (sweet option) or jalapeno pepper jelly (spicy option)
  • 1 Tbsp fresh chives, diced
  • Olive oil for brushing

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