Sausage & Bean Casserole | Gourmet du Village
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmetduvillage.com.
Ingredients
- 4 Italian sausages
- 4 tsp (20 ml) olive oil, divided
- 1 onion, sliced
- 2 cloves of garlic, minced
- ½ green pepper, sliced
- 2 plum tomatoes, diced
- ½ cup (120 ml) beef broth, or wine, or water
- 2/3 cup (160) cooked, drained & rinced cannellini beans (white kidney beans)
- Salt & pepper, to taste
- 4 tsp (20 ml) Sundried Tomato Mix
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