Snowman cake - Good Food Middle East

Ingredients

• 225g unsalted butter, softened, plus extra for the tin
• 225g golden caster sugar
• 4 large eggs
• ½ lemon, zested
• 1 tsp vanilla extract
• 225g self-raising flour
• splash of milk
• 125g unsalted butter, softened
• 300g icing sugar, sieved
• ½ tsp vanilla extract
• 1 tbsp milk
• icing sugar, for dusting
• 500g pack white fondant icing
• ready-to-roll icing(we used a mixed pack green, blue, orange and black, or you can use white fondant icing mixed with food colouring)