Beef Ziti Casserole Recipe with Green Beans, Corn, and Cheddar
This hearty beef ziti casserole recipe is made with ziti pasta, ground beef, green beans, corn, tomatoes, basil, pepper, garlic powder, and cheddar cheese. Impress your guests tonight with this bold...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 8 oz (227 g) of uncooked ziti macaroni
- 1 can (16 oz or 454 g) of Del Monte cut green beans, drained
- 1 can (11 oz or 312 g) of green Giant niblets corn, drained
- 1 lb (454 g) of ground beef
- 2 cans (10.75 oz or 305 g each) of Campbell's Condensed Golden mushroom soup
- 1 can (14.5 oz or 411 g) of Del Monte stewed tomatoes
- 1 tsp of dried basil leaves, crushed
- 1/4 tsp of pepper
- 1/2 tsp of garlic powder
- 2 cups of shredded sharp cheddar cheese
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