Baked Ziti with Ground Beef Casserole Recipe
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Cooking tools:
- Oven
- Pot
- Colander
- Skillet
- Mixing bowl
- Baking dish
- Wooden spoon
- Measuring cup
- Measuring spoon
- Stove
- Airtight container
- Plastic wrap
- Aluminum foil
Ingredients
- 1 lb ground beef
- 1 lb ziti pasta
- 1 jar marinara sauce (24 oz)
- 2 cups mozzarella cheese (shredded)
- 1 cup ricotta cheese
- 1/2 cup Parmesan cheese (grated)
- 1 tsp Italian seasoning
- 1 tsp garlic powder
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