Classic BBQ “Cheese Burger” Fried Rice | McCormickAsia.com
A tantalizing fusion of smoky BBQ flavors, tender ground beef, and fluffy rice. Topped with melted cheese and mayonnaise, this dish is a delightful twist on a c
Ingredients
- 1 kg Steamed Rice (Kept overnight in the chiller)
- 800 g Minced Beef
- 1 cup or 100g Cherry Tomatoes, quartered
- 1 cup or 150g Red Onions, diced
- 8 cloves or 40g Garlic
- 3 medium or 100g Gherkins, diced
- 1/2 cup or 50g Jalapenos
- 5 slices Processed Sliced Cheese
- 2/3 cup or 70g, McCormick® Grill Mates® Vintage Smokehouse BBQ Sauce , (For marination)
- 1 tbsp or 15g French’s Classic Yellow Mustard
- 1/2 cup or 100g, McCormick® Grill Mates® Vintage Smokehouse BBQ Sauce , (For Stir frying)
- Mayonnaise, as needed
- McCormick® Coarse Ground Black Pepper , as needed
- Salt, as needed
- Oil, as needed
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