Creamy White Beans with Parmesan (Cannellini Beans)
These creamy white beans are quick to make, healthy, budget-friendly, and delicious! Enjoy these cheesy cannellini beans for lunch, dinner, or a side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beatthebudget.com.
Cooking tools:
- Steamer basket
- Skillet
- Saucepan
- Pot
- Chef's knife
- Cutting board
- Can opener
- Colander
- Grater
- Potato masher
- Wooden spoon
- Stove
- Microwave
- Serving bowl
- Airtight container
Ingredients
- 1 onion, finely diced ((£0.15))
- 3 cloves of garlic, minced ((£0.39))
- 3 (x cans) of cannellini beans, drained and rinsed ((£0.65x3)=(£1.95))
- 80 g hard cheese, finely grated + extra to serve ((£1.74/2)=(£0.87))
- 100 ml single cream (£1.20/2=(£0.60))
- 160 g tenderstem broccoli, steamed to serve ((£0.99))
- 1 tbsp olive oil
- 1 tbsp coarsely ground black pepper
- 200 ml chicken or vegetable stock
- Salt
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