Granny’s Chocolate Bar Cake
This cake is my Grandmother's recipe and we always had it for Thanksgiving and Christmas, but it's Easter and it's also my man's birthday and I needed to bake a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodwhirl.com.
Cooking tools:
- Stand mixer
- Tube pan
- Cooling rack
- Skewer
- Offset spatula
- Oven
- Stove
- Mixing bowl
- Saucepan
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
- Refrigerator
Ingredients
- 2 cups sugar
- 2 sticks butter (at room temp)
- 4 eggs
- 1 cup buttermilk
- 2 1/2 cups all purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 8 Dark Chocolate Bars (1.45 oz each)
- 1 cup Chocolate Syrup
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