Oven Baked Sweet Pork Chimichanga Recipe - Six Sisters' Stuff
These oven baked sweet pork chimichangas are baked to perfection with slow cooker pork and a delicious cheese and been filling.
Ingredients
- 3 pound pork roast
- 2 cups salsa (chunky)
- 12 ounces Dr Pepper Soda
- 2 cups brown sugar
- 8 flour tortillas
- 16 ounces refried beans
- 2 cups cheddar cheese (shredded)
- non stick cooking spray
- 1/2 cup sour cream (topping)
- 1 avocado (diced for topping)
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