Honey Mustard Potato Gratin | National Honey Board
Delicious Honey Mustard Potato Gratin makes 6 servings. Creamy, savory, and perfect for any meal or snack!
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Baking dish
- Oven
- Grater
- Chef's knife
- Cutting board
Ingredients
- 1 1/2 cups - half-and-half
- 1/2 cup - Honey Thyme Mustard
- 1 T - cornstarch
- 3/4 tsp. - salt
- 1/4 tsp. - pepper
- 6 medium - boiling potatoes, unpeeled, cut in 1/8-inch thick slices
- 1 medium - onion, thinly sliced
- 1/2 cup - Swiss or Gruyere cheese, grated
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