BBQ Chicken Grilled Pizza | Sargento® Foods Incorporated
You don’t have to be a professional or have an industrial pizza oven in your home to whip up some of the best pizzas on the block.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sargento.com.
Ingredients
- 12 ozs. Fresh pizza dough, room temperature
- 1 tsp. Cornmeal
- 1 tsp. Flour
- 1 med. Boneless, skinless chicken breast
- ½ cup Carolina style barbecue sauce, divided
- 4 slices Red onion
- 2 slices Fresh pineapple
- 2 cups Sargento® Reserve Series® Aged Italian Blend
- 1 cup Sargento® Reserve Series® 18-Month Aged Cheddar
- 1 ea. Fresh jalapeno pepper, thinly sliced
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