Chicken Parmesan Pizza | Sargento® Foods Incorporated
We’ve taken Chicken Parm to the next level by putting it on a pizza and adding our Reserve Series™ Shaved 14-Month Aged Parmesan Cheese.
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Cooking tools:
- Pizza stone
- Oven
- Measuring cup
- Spoon
Ingredients
- o 1 Lb. Uncooked pizza dough
- 1 1/3 Cups of Marinara sauce
- 1 ½ Cups of Sargento® Reserve Series™ Shredded Aged Italian Blend Cheese
- 1 ½ Cups of Sargento® Reserve Series™ Shaved 14-Month Aged Parmesan Cheese
- ½ Lb. Chopped breaded chicken
- 8-10 Small fresh basil leaves
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