Cheesy Chicken Broccoli Stuffing | Just A Pinch Recipes
Preheat oven to 400 degrees. Prepare stuffing mix as directed on the box. Set aside. Melt butter in a pan on medium-high heat. Then brown chicken. Add cream of chicken soup...
Ingredients
- 1 1/2 - 2 pound(s) boneless skinless chicken breasts cut into bite size pieces
- 1 box(es) stuffing mix chicken flavor, plus ingredients on box to prepare
- 1 package(s) Velveeta cheese (8 oz, cut in small cubes)
- 1 can(s) cream of chicken soup (10.5 oz)
- 1 bag(s) frozen broccoli florets, thawed and drained (14oz)
- 2 tablespoon(s) butter (I use Country Crock)
- - salt and pepper, to suit your taste
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