Bean and Veggie Minestrone | Savory

Ingredients

• 1 qt reduced-sodium chicken or vegetable broth
• 3 cups water
• 3/4 cup ditalini
• 1 cup fresh diced carrots
• 1 cup frozen cut green beans
• 2 cups frozen chopped kale
• 1 (28 oz) can crushed tomatoes
• 1 (15.5 oz) can pink or white beans, drained and rinsed
• 1/2 cup finely grated Parmesan cheese