Cheesy pasta with crispy pangritata – Recipe Vista
Slightly toast sourdough with garlic, herbs, and walnuts, then fry until crispy. Melt mascarpone and cheeses, toss with pasta for a creamy, indulgent pangritata.
Ingredients
- Skin-on salmon fillet: 3 pieces
- : 200g
- : 100g
- Small purple potatoes: 400g
More Like This
Cheesy pasta with crispy pangritata - CookSifu - Place No. 1 to store your recipe
cooksifu.com
Cheesy pasta with crispy pangritata - Awesome Foodist
awesomefoodist.com
Cheesy pasta with crispy pangritata – Pofta de Dulce
poftadedulce.ro
Oozy cheesy pasta with crispy pangritata | Jamie Oliver
jamieoliver.com
Creamy Salmon Pasta with Roasted Tomatoes and Feta - ioanacooks
ioanacooks.com
Tasty Salmon Pasta Recipe with Creamy Sauce | Weary Chef
wearychef.com
Salmon Pasta Recipe | SideChef
sidechef.com
Creamy Shrimp Pasta with Mushrooms
worldcookingrecipes.net