Orange Velvet Cake Recipe - Rich & Refreshing Dessert - Kitchen Scroll
Make this moist Orange Velvet Cake with cream cheese frosting. Perfect balance of citrus and sweetness for a refreshing twist on classic velvet cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Ingredients
- 8 oz cream cheese, softened.
- 1 1/2 sticks unsalted butter, softened.
- 2 cups sugar.
- 4 large eggs, room temperature.
- 3 cups cake flour.
- 2 teaspoons baking powder.
- 1/2 teaspoon baking soda.
- 1/2 teaspoon salt.
- 1/2 cup milk.
- 1/2 cup frozen orange juice concentrate.
- 1/4 cup vegetable oil.
- Orange zest from one orange.
- 1 tablespoon orange extract.
- Orange food coloring (optional).
- 3 sticks butter for frosting.
- 16 oz cream cheese for frosting.
- 7 cups powdered sugar.
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