Red Velvet Cake Recipe | Samsung Food App

Name: Red Velvet Cake Recipe | Samsung Food App
Total time: 90 min
Ingredients: 3 cups cake flour (spoon flour into cup and level with knife); 2 tbsp cocoa powder; 1 tsp baking soda; ½ tsp salt; ½ cup unsalted butter (room temperature (1 stick)-should be softened but not too soft.); 2 cups granulated sugar; 1 cup vegetable oil; 4 large eggs (room temperature and separated); 1 tbsp vanilla extract; 1 tsp distilled white vinegar; 1 tbsp red food coloring (more or less depending upon the desired color. I used a gel but, liquid will work. ); 1 cup buttermilk (room temperature); 16 ounces cream cheese (room temperature); 6 oz unsalted butter (room temperature (1 ½ sticks) should be softened but not too soft.); 5 ½ cups confectioners’ sugar; 1 tsp vanilla extract

app.samsungfood.com

Moist and flavorful with a tender, velvety soft crumb, my Best Red Velvet Cake with a cream cheese frosting is the definitely the Queen of Cakes.

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Ingredients

3 cups cake flour (spoon flour into cup and level with knife)
2 tbsp cocoa powder
1 tsp baking soda
½ tsp salt
½ cup unsalted butter (room temperature (1 stick)-should be softened but not too soft.)
2 cups granulated sugar
1 cup vegetable oil
4 large eggs (room temperature and separated)
1 tbsp vanilla extract
1 tsp distilled white vinegar
1 tbsp red food coloring (more or less depending upon the desired color. I used a gel but, liquid will work. )
1 cup buttermilk (room temperature)
16 ounces cream cheese (room temperature)
6 oz unsalted butter (room temperature (1 ½ sticks) should be softened but not too soft.)
5 ½ cups confectioners’ sugar
1 tsp vanilla extract