Pecan Crusted Tilapia with Honey Glaze | Food Stuff
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Ingredients
- 3 eggs, beaten in bowl
- 1 cup Panko breadcrumbs (or Gluten free breadcrumbs)
- 3 T organic honey mixed with 2 T hot water
- 3 T organic honey
- 3 T olive oil, for frying
- 1/2 cup crushed pecans (I used a mini food processor)
- salt & pepper
- 4 whole Tilapia fillets, cut in half lengthwise - you should have 8 pieces about 6" x 2.5" each
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