Hot and Spicy Tofu - Plant-Based Life Foundation
Bring some spice to your plant-based table with a taste of our Hot and Spicy Tofu. In this recipe, cubed tofu is flavored with all your favorite hot spices. While this dish makes a lovely entrée or...
Ingredients
- 2 cups tofu, cut into 1/2-inch cubes
- 6 tbsp cornstarch
- Black pepper, freshly ground, to taste
- 3 tbsp garlic, fresh, minced
- 1 tbsp ginger, fresh, minced
- 1 cup onion, sliced
- 6 tbsp water
- 1 tbsp tamari
- ½ tsp red pepper flakes
- 1 tbsp maple syrup
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