Air Fryer Black Bean and White Rice Taquitos

Ingredients

• 1 cup Carolina® White Rice
• 1 cup dried black beans, rinsed
• 5 cups water, divided
• 1/4 cup tomato paste
• 2 canned chipotles in adobo, minced
• 2 tbsp canned adobo sauce
• 2 tbsp sazon seasoning
• 2 cups Monterey Jack cheese, shredded
• 1/2 cup fresh cilantro, finely chopped
• 24 small corn tortillas (4.5-inch tortillas)
• 2 tbsp olive oil
• 1 cup sour cream
• 1 cup guacamole
• 1 cup pico de gallo