Lamb Koftas / Corn Dogs – Fresh Roots Farm
Experience the flavor of lamb koftas/corn dogs on a stick—quick, easy, and perfect for BBQ or oven broil. Perfect for family dinners and gluten-free dining! Try Fresh Roots Farm’s recipe today.
Ingredients
- 1/2 cup cooked quinoa ((cooked rice or oats could be substituted))
- 1 egg, beaten (Try Fresh Roots Farm Free Range Eggs!)
- 1/4 cup tomato sauce (fresh or canned)
- 1.5 tsp lemon pepper ((I substituted 1/2 cup chopped fresh garden sorrel, for the lemon-y flavour!))
- 1/4 cup fresh parsley (minced (I used fresh lovage from the garden as substitute!))
- 2 tbsp fresh mint (finely chopped )
- 1 tbsp fresh oregano (finely chopped)
- 1 tsp salt
- 1/2 tsp freshly ground black pepper
- 2 tbsp stone-ground cornmeal (plus extra for coating)
- 1 lb Fresh Roots Farm bone-in leg (cross-cut) of lamb
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