PCC Gorgonzola Roasted Pecan Spread recipe | PCC Community Markets
Indulge in a rich PCC Gorgonzola Roasted Pecan Spread perfect for holidays or anytime. Easy to make, gluten-free and delicious!
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Cooking tools:
- Oven
- Baking sheet
- Food processor
- Mixing bowl
Ingredients
- 3/4 cup pecan halves
- 1 tablespoon roasted garlic cloves
- 3/4 pound cream cheese
- 1 cup crumbled Gorgonzola cheese
- 3 tablespoons sour cream
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 teaspoon salt
- 1/2 teaspoon ground white pepper
- 1/4 cup minced Italian parsley
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