Fajita Platter – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Lal mirch powder (Red chilli powder) 2 tbs or to taste
• Onion powder 1 tbs
• Zeera powder (Cumin powder) 1 tbs
• Sugar powdered 1 tsp
• Cayenne chilli pepper ½ tbs
• Himalayan pink salt 2 tsp or to taste
• Paprika powder 2 tbs
• Lehsan powder (Garlic powder) 1 & ½ tbs
• Dried oregano ½ tbs
• Boneless chicken fillets 500g
• Fajita seasoning ½ tbs
• Lemon juice 1-2 tbs
• Cooking oil 1-2 tbs
• Cream ¾ Cup
• Lemon juice 2 tbs
• Corn kernels boiled 2 Cups
• Pyaz (Onion) chopped ½ Cup
• Hari mirch (Green chilli) chopped 1-2
• Lehsan (Garlic) finely chopped 2 cloves
• Fajita seasoning 1 tsp
• Hara dhania (Fresh coriander) chopped handful
• Himalayan pink salt to taste
• Cooking oil 1 tbs
• Pyaz (Onion) sliced 1 Cup
• Shimla mirch (Capsicum) julienne 1 Cup
• Yellow bell pepper julienne 1 Cup
• Tamatar (Tomato) deseeded & julienne 1 Cup
• Fajita seasoning to taste
• Cooking oil 2-3 tbs
• Lehsan (Garlic) chopped 1 tsp
• Water 2-3 tbs
• Tomato paste 2 tbs
• Chicken powder ½ tbs
• Fajita seasoning 1 tbs
• Chawal (Rice) boiled 2 Cups