Low Fat Oatmeal Muffins
Low Fat Oatmeal Muffins with whole wheat flour and dried fruit—flaky, filling, and only 2.5 grams of fat per muffin! Perfect for energy and snacking control.
Ingredients
- Cooking spray (Pam, Wesson)
- 2 large egg whites
- 1/3 cup PURE maple syrup
- 3 tablespoons FRESH orange juice
- 1 cup skim milk
- 1 tablespoon vanilla
- 1 teaspoon cinnamon
- 1/8 teaspoon allspice
- 1/8 teaspoon ground cloves
- 1/8 teaspoon nutmeg
- 1 tablespoon orange zest
- 1 1/2 cups rolled oats (not the quick cook kind)
- 1 cup whole wheat flour (i do use white flour sometimes)
- 1 teaspoon baking powder
- 1/4 cup chopped pecans or walnuts
- 1/4 cup dried cranberries or apples or whatever you like best
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