Ham and Cheese Croquettes - Ziggys
Use up any leftover ham with this crunchy, tasty croquettes recipe.
Ingredients
- 25g butter
- 1/2 small onion, finely diced
- 2/3 cup plain flour (divided)
- 1 cup milk
- 150g Ziggys ham, diced
- 1/4 cup grated mature cheddar cheese
- 1/4 cup grated gruyere cheese
- 1 tsp Dijon mustard
- 2 tbsp double cream
- 2 large eggs
- 140g fine dried breadcrumbs
- sunflower oil for frying
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