CHESS PIE

CHESS PIE

www.cook-books.com

| 3/4 c. butter, melted 2 c. sugar 4 Tbsp. flour 1 tsp. vanilla 4 eggs, beaten 1 c. milk Mix all the ingredients well for about 2 minutes.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Spoon
  • Pie dish
  • Oven

Ingredients

  • 3/4 c. butter, melted
  • 2 c. sugar
  • 4 Tbsp. flour
  • 1 tsp. vanilla
  • 4 eggs, beaten
  • 1 c. milk

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