CHOCOLATE CHESS PIE
| 1 (9-inch) unbaked pie crust 1 stick butter 2 squares semisweet or unsweet chocolate 1 cup sugar 2 eggs, beaten 1 teaspoon vanilla Dash of salt, optional
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Cooking tools:
- Hand mixer
- Pie dish
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1 (9-inch) unbaked pie crust
- 1 stick butter
- 2 squares semisweet or unsweet chocolate
- 1 cup sugar
- 2 eggs, beaten
- 1 teaspoon vanilla
- Dash of salt, optional
- Whipped cream, optional