CHOCOLATE CHESS PIE

CHOCOLATE CHESS PIE

www.cook-books.com

| 1 (9-inch) unbaked pie crust 1 stick butter 2 squares semisweet or unsweet chocolate 1 cup sugar 2 eggs, beaten 1 teaspoon vanilla Dash of salt, optional

View full recipe on www.cook-books.com

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Cooking tools:

  • Hand mixer
  • Pie dish
  • Oven
  • Stove
  • Saucepan
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 (9-inch) unbaked pie crust
  • 1 stick butter
  • 2 squares semisweet or unsweet chocolate
  • 1 cup sugar
  • 2 eggs, beaten
  • 1 teaspoon vanilla
  • Dash of salt, optional
  • Whipped cream, optional

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