Pear Pistachio Ginger Bars Recipe | Land O’Lakes

Ingredients

• 1 1/4 cups firmly packed brown sugar
• 3/4 cup Land O Lakes® Butter softened
• 2 large Land O Lakes® Eggs
• 2 tablespoons Land O Lakes® Half & Half
• 1 teaspoon vanilla
• 1 1/4 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 3/4 cup dried pears, * coarsely chopped
• 1/2 cup pistachios, ** coarsely chopped
• 3 tablespoons chopped candied ginger
• Powdered sugar