Pear-Date Bars Recipe | Land O’Lakes

Ingredients

• Filling
• 1 cup pitted whole dates, chopped
• 1 medium (3/4 cup) pear, chopped
• 1/3 cup orange juice
• 2 tablespoons sugar
• 2 teaspoons cornstarch
• 1/2 teaspoon ground allspice
• 1/2 cup chopped pecans
• Crust
• 1 1/2 cups all-purpose flour
• 1/2 cup sugar
• 1/2 teaspoon baking powder
• 1/2 cup cold Land O Lakes® Butter
• 1 large Land O Lakes® Egg
• Drizzle
• 1/2 cup powdered sugar
• 1 tablespoon orange juice