Fast Focaccia with Strawberries from Limoncello and Linen Water by Tessa Kiros
This is truly lovely. The kind of thing you like just being at the same table with. The strawberries must be incredible — sweet and bursting with flavour. If yours are not, you may need more...
Ingredients
- 20 g (¾ oz) fresh yeast
- 310 ml (10¾ fl oz/1¼ cups) warm water
- pinch of salt
- 400 g (14 oz/2⅔ cups) bread (strong) flour
- 4 heaped tablespoons sugar
- 500 g (1 lb 2 oz) strawberries
- 2 tablespoons olive oil
- icing (confectioners’) sugar, to serve
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