Vegetable Stock Base - Cookidoo® – the official Thermomix® recipe platform

Name: Vegetable Stock Base - Cookidoo® – the official Thermomix® recipe platform
Total time: 40 min
Ingredients: 1 oz fresh parsley; 1 dried bay leaf; 2 tbsp fresh oregano; 1 tbsp fresh thyme; 8 oz carrots; 5 oz tomatoes; 4 oz celery; 4 oz onions; 4 oz cremini mushrooms; 3 oz potatoes; 2 garlic cloves; 3 tsp dehydrated onions; 1 tsp dehydrated garlic; 2 tbsp extra virgin olive oil; 6 tbsp nutritional yeast; 4 tbsp liquid aminos, e.g. Bragg®; 2 tbsp salt

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Ingredients

1 oz fresh parsley
1 dried bay leaf
2 tbsp fresh oregano
1 tbsp fresh thyme
8 oz carrots
5 oz tomatoes
4 oz celery
4 oz onions
4 oz cremini mushrooms
3 oz potatoes
2 garlic cloves
3 tsp dehydrated onions
1 tsp dehydrated garlic
2 tbsp extra virgin olive oil
6 tbsp nutritional yeast
4 tbsp liquid aminos, e.g. Bragg®
2 tbsp salt

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Vegetable Stock Base - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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