Japanese or Ben Yagi Sweet Potato Tacos - Talley Farms Box

Ingredients

• 2 pounds sweet potatoes, peeled and cut into 1/2 to 3/4″ cubes
• 2 Tbsp Olive oil
• 1 heaped teaspoon kosher salt
• 2 Tbsp taco seasoning
• 12 small flour tortillas
• 1 15-ounce can refried black beans
• 1 lime, in wedges
• 2 avocados -cubed
• 1 -2 bell peppers-sliced
• 1 cup grated cheese (of choice)
• 1/2 red onion -sliced