Sweet Potato Tacos - mds.CulinaryMedicine.org

Sweet Potato Tacos - mds.CulinaryMedicine.org

staging.mds.culinarymedicine.org

Sweet Potato Tacos might sound unlikely, but they're delicious: the sweet potatoes are creamy and sweet, offset with the spicy seasonings and complemented by the spicy corn salsa.

View full recipe on staging.mds.culinarymedicine.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.mds.culinarymedicine.org.

Share this recipe:

Ingredients

  • 1 pound Sweet potato (cut into 1/2 inch wedges)
  • 4 tsp. Olive oil (divided)
  • 1 tsp. Chili powder
  • 1/2 tsp. Ground cumin
  • 1 tsp. Smoked paprika
  • 1/8 tsp. Cayenne pepper
  • 3/8 tsp. Salt (divided)
  • 1 large ear Corn, sweet, yellow, raw (cut kernels from the cob)
  • 1 pepper Jalapeno pepper (minced)
  • 4 large Green onions (thinly sliced crosswise)
  • 1/2 Large Red bell peppers (diced)
  • 2 Tbsp Water
  • 4 Ounces Reduced fat monterey jack cheese (grated)
  • 12 tortilla, medium (approx 6 inch dia) Corn tortillas
  • 1/2 cup Reduced fat sour cream

More Like This