Sticky Hoisin Spareribs Recipe | Samsung Food App
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Ingredients
- 1 rack pork spareribs (3-4 pounds)
- 6 tablespoons hoisin sauce
- 1/4 cup soy sauce
- 1/4 cup dark brown sugar
- 3 tablespoons rice vinegar
- 2 tablespoons ketchup
- 1 tablespoon sriracha sauce
- 2 teaspoons grated ginger
- 1 teaspoon Chinese five spice powder
- 1 teaspoon red gel food coloring
- 4 garlic cloves, grated
- sesame seeds, for garnish
- sliced scallion, for garnish
- 1 lime, cut into wedges
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