Seafood Chowder | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Seafood Chowder with mussels, fish, and veggies in a creamy broth—perfect for seafood lovers! [Foodlovers.co.nz]
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Stove
- Wooden spoon
- Colander
- Measuring cup
- Measuring spoon
Ingredients
- 1 Leek, onion, carrot, potato
- 1/2 red pepper (capsicum,)
- 75 g butter
- 2 tablespoons seafood stock powder
- 1 teaspoon curry powder
- 3/4 cup flour
- 500 g mussels
- 500 g seafood (fish, scallops, prawns etc)
- 6 cups water
- 1 cup dry white wine
- 1 teaspoon chopped fresh thyme
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