Seafood Chowder Recipe | Samsung Food App
This Seafood Chowder is full of savory flavor. Seasoned fish, tender potatoes, and a creamy broth make this the best seafood chowder ever!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1/4 cup butter
- 1 cup celery (finely diced)
- 1 cup onions (finely diced)
- 1 cup leeks (finely diced)
- 1 tablespoon garlic (minced)
- 3 cups chicken broth
- ¾ cup clam juice
- 4 red potatoes (diced (Yukon potatoes work great too))
- 1 cup carrots (finely diced)
- ¾ tablespoon ground black pepper
- 1½ tablespoons Kosher salt
- ¾ tablespoon thyme
- 6 bay leaves
- 2 teaspoons Tabasco sauce
- Old Bay seasoning (to taste)
- 1 pound shrimp (uncooked, peeled, de-veined)
- 2 pounds cod (or halibut or haddock, cut into 1/2-inch cubed)
- 2 quarts half & half
- 1/2 cup flour
- 1 cup milk
- salt & pepper (to taste)
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