Tomato soup | Osttirol Tourismus

Ingredients

• 850 g peeled tomatoes, diced (possibly 1 large can)
• 2 onions, finely chopped
• 3-4 tbsp. olive oil
• 2-3 cloves garlic, finely chopped
• 1 tbsp. paprika powder, sweet
• 1 pinch sugar
• marjoram, oregano, bay leaf, pepper, salt
• Clear beef or vegetable soup if required