Giant Reese’s Peanut Butter Cup Pie - Easy No-Bake Dessert
Indulge in this easy, no-bake Giant Reese’s Peanut Butter Cup Pie—a creamy, peanut butter dream perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Piping bag
- Pie dish
- Hand mixer
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Kitchen shears
- Zip-top bag
- Microwave
- Refrigerator
- Airtight container
Ingredients
- 1 1/2 cups graham cracker crumbs.
- 1/4 cup granulated sugar.
- 1/2 cup unsalted butter, melted.
- 1 cup creamy peanut butter.
- 1 cup powdered sugar.
- 1 cup heavy cream.
- 1 tsp vanilla extract.
- 1/2 cup chopped Reese’s Peanut Butter Cups (for mixing into the filling).
- 1/2 cup creamy peanut butter (for drizzling).
- 1/2 cup chopped Reese’s Peanut Butter Cups (for garnish).
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