Recipe: Pulled Pork Soup from Fossil Farms
Pulled Pork Soup • Prep Time: 4 hours 20 minutes • Yields: 6-8 servings Ingredients:1 pkg. Fossil Farms' Berkshire Pork Boston Butt, 6 lbs.4 slices Fossil Farms' Berkshire Bacon, chopped1 onion,...
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Ingredients
- 1 pkg. Fossil Farms' Berkshire Pork Boston Butt, 6 lbs.
- 4 slices Fossil Farms' Berkshire Bacon, chopped
- 1 onion, chopped
- 4 cloves garlic, peeled
- 3 tbsp. tomato paste
- 4 tsp. smoked paprika
- 1 tsp. Creole seasoning
- 1 tbsp. chili powder
- 1 tbsp. vegetable oil
- ¼ cup apple cider vinegar
- 2 tbsp. molasses
- 1 can (14-ounce) diced fire-roasted tomatoes
- 4 cups low-sodium chicken broth
- 1 can (15-ounce) great Northern beans, drained and rinsed
- 4 cups water
- 6 slices of white bread, toasted (optional)
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