Spicy Butterscotch Wings Recipe: How to Make It
We love big-time-spicy chicken wings. I do a caramel sauce to balance the heat, but you could also glaze the wings with melted brown sugar. —Aaron Salazar, Westminster, Colorado
Keywords
- butterscotch chicken
Ingredients
- 2 pounds chicken wings
- 2 tablespoons soy sauce
- 2 tablespoons ketchup
- 2 tablespoons Sriracha chili sauce
- 1 teaspoon pepper
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- BUTTERSCOTCH SAUCE:
- 1/2 cup sugar
- 1/2 cup 2% milk, warmed
- 2 tablespoons butter
- CRUMB TOPPING:
- 1 tablespoon butter
- 1/2 cup panko bread crumbs
- 2 green onions, sliced diagonally, divided
- 1 garlic clove, minced
- 1/2 teaspoon pepper
- 2 red bird's eye chili peppers, sliced, optional
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