Braised Pork Belly with Fried Tofu Puffs
Braised Pork Belly with Fried Tofu Puffs Ingredients Steps Clean the pork belly and cut it into pieces; rinse the fried tofu puffs under water; slice the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lazycuisine.com.
Cooking tools:
- Cast iron pot
- Pot
- Stove
- Chef's knife
- Cutting board
- Colander
- Wooden spoon
- Measuring spoon
- Slotted spoon
Ingredients
- 800g Pork Belly
- 200g Fried Tofu Puffs
- An appropriate amount Ginger
- 2 pieces Star Anise
- An appropriate amount Green Onion
- An appropriate amount Cooking Oil
- An appropriate amount Cooking Wine
- An appropriate amount Yellow Rock Sugar
- An appropriate amount Dark Soy Sauce
- 1 tablespoon Light Soy Sauce
- 1 tablespoon June Fresh Doubanjiang
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