Pancakes with Renetta apples
Our recipe for pancakes with Renetta apples: delicious pancakes, perfect for breakfast or for a special snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at melinda.it.
Ingredients
- 5 | Renetta
- ½ l of milk
- 2 eggs
- 50 g of sugar
- 260 g of flour
- 8 g of yeast
- 2 pinches of salt
- 50 g of melted butter – room temperature
- 150 g of acacia honey
- 70 g of water
- 1 orange
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