Meringue Mushrooms Recipe | Recipe Cart
Light and airy meringue mushrooms topped with melted chocolate—perfect as a fun dessert or edible decoration.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Stand mixer
- Piping bag
- Fine-mesh sieve
- Offset spatula
- Paring knife
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 2 large egg whites, room temperature
- ½ teaspoon kosher salt
- ⅓ cup granulated sugar
- ⅓ cup powdered sugar
- 1 teaspoon distilled white vinegar
- Unsweetened cocoa powder (for dusting)
- 2 ounces bittersweet chocolate, melted, slightly cooled to let thicken
- Pastry bag and medium round tip
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
:max_bytes(150000):strip_icc()/1871085-b5981dc38f7a4dc982ef42830a30e77c.jpg)
Meringue Mushrooms Recipe
allrecipes.com
Meringue Mushrooms
emerils.com
Meringue Mushrooms Recipe | Food Network UK
foodnetwork.co.uk
Meringue Mushrooms
fodmapeveryday.com
Meringue Mushrooms | RICARDO
ricardocuisine.com
Meringue Mushrooms
saveur.com
Meringue Mushrooms
americastestkitchen.com
Meringue Mushrooms
growingchefsontario.ca