Chicken Arrabbiata Recipe - Great Food Ireland

Ingredients

• 500 g boneless, skinless chicken breasts, cut into 1-inch cubes
• 2 tbsp olive oil
• Salt and pepper to taste
• 1 large onion, chopped
• 6 cloves garlic, minced
• 1 tsp red pepper flakes
• 800 g canned chopped tomatoes
• 1 tbsp tomato paste
• 1 tsp dried oregano
• 1 tsp sugar
• 1 cup chicken broth
• Fresh basil leaves, roughly chopped
• Fresh parsley, chopped
• 50 g grated Parmesan cheese
• 400 g penne pasta
• Salt for boiling water