Better Than Takeout Beef and Broccoli: An Easy Recipe! -…

Ingredients

• 1 lb (450g) flank steak or sirloin steak, thinly sliced against the grain
• 1 tbsp (15ml) soy sauce (low sodium preferred)
• 1 tbsp (15ml) cornstarch
• 1 tsp (5ml) sesame oil
• 1/2 tsp (2.5ml) ground ginger
• 1/4 tsp (1.25ml) black pepper
• 1/2 cup (120ml) beef broth or chicken broth
• 1/4 cup (60ml) soy sauce (low sodium preferred)
• 2 tbsp (30ml) brown sugar, packed
• 2 tbsp (30ml) oyster sauce (optional, but adds depth of flavour)
• 1 clove garlic, minced
• 1/2 teaspoon red pepper flakes (optional, for a little kick)
• 1 tbsp (15ml) vegetable oil or peanut oil
• 1 head of broccoli, cut into small florets (about 4 cups or 350g)
• 2 cloves garlic, minced
• 1 inch (2.5cm) piece of ginger, peeled and minced