Roasted Beets & Potatoes with Goat Cheese
Roasted beets and potatoes with bacon is an excellent and very simple recipe that you can quickly prepare during the week.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookhomey.com.
Cooking tools:
- Oven
- Baking sheet
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Spatula
Ingredients
- 8 medium-sized potatoes (Maris Piper)
- 8 medium-sized beets
- 150g bacon
- 150g sheep or goat cheese
- 1 spring onion
- 2 tbsp of olive oil
- 2 sprigs of rosemary
- 1 tsp of smoked paprika powder
- ½ tsp of garlic powder
- Salt
- pepper
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