Breakfast Bruschetta with Egg, Avocado & Cucumber
Bruschetta with a breakfast twist. Toast smeared with goat cheese and avocado, topped off with fresh seasonal veggies and a fried egg.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jerryjamesstone.com.
Ingredients
- 2 slices of bread
- 2 oz herbed goat cheese
- 1 small avocado, smashed
- 1 radish, thinly sliced
- 1/2 inch cucumber, thinly sliced
- 4 cherry tomatoes, thinly sliced
- 2 fried eggs
- Flaky salt
- Cracked black pepper
- 1 tbsp chopped parsley
- Sriracha (optional)
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